From the creator of RakiRaki Ramen and Pokirrito Poke comes a new dining experience. J/Wata is an elevated sushi experience with a menu exclusively comprised of hand rolls. Offering fresh high-quality fish, specially harvested seaweed, exclusive craft sauces, and freshly-made warm rice, Chef Junya Watanabe has created something truly special.
J/Wata is an experience completely unique to San Diego that will redefine the way you think about sushi. Come on in and see for yourself.
Some Of Our Favorite Premium Craft Hand Rolls —
SAN  TEMAKI
CUCUMBER + RADISH SALMON MAYO BLUE CRAB
GO  - TEMAKI
TAMAGO SALMON MAYO TUNA AVOCADO TORO BLUE CRAB
SHI  TEMAKI
TAMAGO TUNA AVACADO SALMON MAYO TORO
ROKU  - TEMAKI
TAMAGO SALMON MAYO TUNA AVOCADO TORO BLUE CRAB WAGY